I dehydrated bananas. I delayed trying because ‘the internet’ seems to be worried about soggy dehydrated bananas, saying it’s impossible to make them crunchy or offering detailed tutorials to avoid the problem.
It’s not that big of a deal. Just slice and dehydrate. Two and a half bananas fit on each of my trays.
We enjoyed these on our weekend hike and I’m going to make enough for granola.